Thu 3 May 2018 6:00PM to 7:00PM
Bristol Cider Shop
| Unit 4, Cargo, Gaol Ferry Steps, Wapping Wharf, Bristol BS1 6WE
Keeved cider is the holy grail of cider-making; naturally sweet, naturally sparkling and made only from apples. This interesting talk from Martin Berkeley of Pilton Cider will introduce some of the skills required to master a classic artisan technique.
Our guide to keeving will be available to buy at this event.